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Strawberry compote (without pectin, only fruit sugars) - Bio 220g.

AmoreTerra

Regular price €3,90

Unit price per 

tax included

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Strawberry compote

Net weight: 220g.

Our compote is pectin-free and with only added fruit sugars.
It is made with only 2 ingredients: strawberries and grape sugar. Because nature does not need refined sugars or pectin. Strawberries are harvested in an advanced state of ripeness, when they naturally contain more sugars, and the ratio between raw material and compote is always in favor of the former: 130 g of strawberries are used for every 100 g of compote.
As soon as you open a jar you will be enveloped by an enveloping scent of ripe fruit. The taste is the authentic one of the raw materials used, collected in an advanced stage of ripeness and cooked slowly at a low temperature. In this way the compote is naturally sweet and tasty.

Ingrediants: Strawberry * (130g per 100g), grape sugar * - * From organic farming - Fruit used: 130g on 100g
Strawberry origin
: EU

Certification:
biologico
AMORETERRA supply chain

Processing:
Cooked slowly at a low temperature.


Average nutritional values for 100 gr. of product:
Power
: 551 kJ/ 130 kcal
Fats:
<0,5 g
of which saturated fatty acids: <0,1 g
Carbohydrates:
29 g
of which sugars:
26 g
Fibers:
-
Proteins:
0,9 g
Salt:
<0,01 g

Conservation method: Conservare in luogo fresco (20-25°C) e asciutto al riparo da fonti di luce e calore.

Product disposal:
Vasetto: GL 70 Vetro
Capsula: C/FE 91 Metallo
Etichetta: PP/05 Plastica

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Fruit compotes contain more fruit than extra jams and can often exceed 100% fruit. How is it possible? Because weight loss occurs during cooking: to make many of the organic compotes, up to 130 grams of fruit per 100 grams of finished product were used. They contain only fruit and grape sugar, for a lower percentage of simple sugars in the finished product than in other jams and marmalades. They are refined sugar free and pectin free.
They are called "compotes" instead of simple organic jams (which have less than 65% fruit) or organic jams (which always have less than 65% fruit and by law refer only to citrus fruits) you can find out more about the difference between compote , jam and marmalade on our Magazine.
ideal for:
Ideal to spread on rusks with “Farina Luce®” or for the preparation of cakes, desserts and pies. Consuming 30 g of compote for breakfast will allow us to introduce simple carbohydrates, an important source of energy.

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