Pasta di grano Khorasan, 100% Italia

Khorasan pasta is made with a wheat grown in Italy since 400 AD.
Cultivation: between 850-1050m in the Modenese Apennines - Milling lenta with natural stone in a mill adjacent to the fields - Pastification in an Apulian artisan pasta factory, with slow drying and at low temperaturesto.

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