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BREADSTICKS

Ancient grains, mother yeast and extra virgin olive oil, as per the Apulian tradition.
From the simplest version with pure wheat, to the most sought-after version with sesame black, they are innovative, vegan recipes.
Natural with soft wheat flour of the ancient variety Abundance - To the Black Sesame with durum wheat semolina of the ancient variety Senator Cappelli and black sesame.
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