Breadsticks with natural grain abundance
AmoreTerra
Wheat breadsticks Abundance
Net weight: 150g.
Handmade artisan breadsticks with soft wheat flour of the ancient Abbondanza variety, extra virgin olive oil and mother yeast.
Ingrediants:
Soft wheat flour type "0" (ancient variety Abbondanza) * 40%, Natural yeast * 35%, extra virgin olive oil * 19%, White wine * 4% (naturally contains sulphites), whole sea salt * 2% - * Organic ingredients
Allergens:
Contains GLUTEN, SESAME. In the production laboratory, products based on are also used SOY, NUTS, MILK and derivatives.
Technical product sheet
Weight: 150 g
Certification: icea_biologico
Production: Italy
AmoreTerra supply chain
Processing:
Prepared in Puglia in a small artisan workshop.
Average nutritional values per 100 gr. of product:
Energy : 1873 kJ/448 kcal
Fats: 13.2g
of which saturated fatty acids: 1.8g
Carbohydrates: 71.5g
of which sugars: 2.4g
Fibres: -
Proteins: 10.8g
Sale: 2.1g
Conservation method: Keep in a cold and dry place.
Product disposal:
Characteristics Grissini
The AmoreTerra oven line is made up of artisanal products based on ancient grains grown in Italy using the organic method. The transformations are carried out in small traditional bakeries. The recipes wink at tradition but are all revised to make the final product better from a nutritional, healthy and organoleptic point of view. In this way we have created perfect snacks, breaks of the day, healthy and nutritious, as well as tasty.
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