Taralli with Farina Luce® 9 ancient grains.
Net weight: 400g
Handmade taralli with Senatore Cappelli durum wheat semolina flour, extra virgin olive oil, natural yeast, no milk, no eggs.
Made with Farina Luce (Gentil Rosso, Mentana, Verna, Marzuolo, Autonomia, Inallettabile, Terminillo, Risciola and wheat of the miracle), flour developed by cultivating 9 ancient grains on the same field.
Without yeast! These artisanal tarallini are made with only 4 ingredients: wholemeal flour, extra virgin olive oil, white wine and salt.
The full and persistent taste is given to Farina Luce, a flour developed by AMORETERRA to rediscover the taste of the wheat of the past. To do this, we cultivated 9 ancient grains on the same field, obtaining a flour with a very high biodiversity, rich in nuances and aromas and with the beneficial properties of all these varieties together.
63.78% wholemeal flour mix ancient grains Luce® *, white wine *, extra virgin olive oil *, salt. * From organic farming
Allergens: CONTAINS GLUTEN
It may contain traces of SESAME And SOY.