Whole wheat Senatore Cappelli semolina (stone milling) - BIO 500g.
AmoreTerra
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Semolina Senatore Cappelli
Net weight: 500g.
Senatore Cappelli semolina has excellent nutritional values and gives the products a particularly spicy and rustic flavor.
Organic product from AmoreTerra supply chain
Ingrediants: Semolina of GRAIN hard variety Cappelli *. * From organic farming.
Contains wheat germ
Allergens: Cereals containing GLUTEN, may contain traces of SOYBEAN And MUSTARD.
Origin of the grain: Italy
Country of milling: Italy
a old stone mill that turns and turns and turns always slowly, this is how our flours are born.
Watch the video of the mill
Ideal for:
Senatore Cappelli organic wholemeal semolina is ideal for the preparation of bread, pizza, focaccia, fresh pasta, savory snacks and all non-sweet baked goods, to which it will give the pleasant aftertaste of a slice of wood-fired bread. Also try it for breading fries.
Preparation:
It is advisable to combine it with mother yeast or natural yeast and subject it to longer leavening times than normal times. It is also advisable to mix it with warm water and, obviously, to avoid contact between the leavening part and the salt during the preparation of products such as bread, pizza, focaccia. It maintains excellent performance even if it is mixed with other flours or semolina, as long as they are of ancient varieties.