The AMORETERRA supply chain is a wonderful journey that begins in the Modenese Apennines and then continues through Italy.
Now we are inTuscan-Emilian Apennines, we are in the province of Modena, one of the places where we have chosen to grow grains and cereals and where wheat fields alternate as far as the eye can see.
The altitude is between 850 and 1050 meters, a feature that naturally reduces the presence of pesticides. In winter, the ears grow surrounded by snow, which slowly releases mineral salts into the soil.
Solid studies support our choice and vocation towards ancient grains, most recently that of A. Gemelli University Hospital Foundation. Studies show a greater presence of flavonoids and antioxidants, anti-inflammatory properties and even the ability to reduce cholesterol, not to mention the digestibility and reduction of intestinal inflammation defined as gluten intolerances.
If you are looking for the taste of Italyn tradition, high digestibility, low values in terms of glycemic index and gluten, Senatore Cappelli's pasta is for you.