Bucatini Senatore Cappelli
Net weight: 500g.
We offer you our "bucatini" prepared with durum wheat of the S. Cappelli variety, grown by us in the supply chain using the organic method.
Processed with the traditional method to keep all the nutritional and organoleptic principles present in the wheat in the pasta.
Intense and decisive taste, at times spicy, with a lovely aftertaste of wood-fired bread, which retains the best cooking performance and the right roughness, but also low values of glycemic index and gluten, a high protein content and high digestibility.
This pasta cannot be missing from your table.
Discover all the features by clicking on "Data sheet".
Allergens: Cereals containing GLUTEN, may contain traces of SOYBEAN And MUSTARD.
Origin of the grain: Italy
Country of milling: Italy
Cooking time: 9/10 min.